We have 2 chefs, 4 assistant cooks and 13 attendants to serve our residents. As well we have a dietician and an assistant to monitor every resident's personalized nutritional requirements.

The meal menus are different every day, and are rotated every four weeks. Click here to see a sample menu (Adobe PDF).  The attendants feed the residents who cannot eat by themselves.

We provide 3 hot Chinese meals daily, as well as afternoon tea and room service for night snacks.